Used equipment from a microbrewery with a capacity of 10 barrels per brew. The equipment, manufactured between 2012 and 2015, has now been dismantled and is in storage.
Equipment includes:
- (1) Johnson Brewery Design (JBD) 10 BBL vertical mash tun.
- (1) JBD vertical hot liquor tank with a capacity of 2700 litres.
- (1) JBD wort boiling copper with a capacity of 2600 litres.
- (1) JBD vertical conditioning tank with a capacity of 2200 litres.
- (1) JBD grist hopper.
- (1) Heat exchanger to cool wort from 100 to 20 degrees Celsius.
- (1) Retro Control LTD control panel for heating and pumps. Red Lion Smart Brew digital touchscreen and manual/auto heater settings.
- (1) SIP Airline RC2/24 compressor.
- (1) Glycol chiller.
- (1) 4-head gravity bottle filler.
- (1) Industrial hand crown capper.
Full equipment list available on request.
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